Vietnamese Black Pepper Market Update: Rising Prices and Positive Harvest Outlook
As Vietnamese farmers in key regions like Đắk Nông, Đắk Lắk, and Gia Lai begin harvesting early pepper crops, the domestic black pepper market continues to show remarkable growth. The delayed harvest this year due to unfavorable weather conditions hasn't dampened spirits. On the contrary, rising prices and strong demand...
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Vietnam’s Star Anise Export Soars: A Billion-Dollar Blossom
At VietGlobal Export, we take pride in Vietnam’s position as a leading global supplier of premium spices. Among them, star anise—often called the “billion-dollar blossom”—has solidified its place as one of the country’s most valuable spice exports. As we close the chapter on 2024, let’s take a look at how...
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Embracing Organic Cinnamon: Yên Bái’s Journey Towards Sustainability and Global Recognition
Vietnam has long been recognized as a global leader in the spice trade, and Yên Bái Province stands out as the heart of organic cinnamon cultivation. With over 80,000 hectares of cinnamon plantations, Yên Bái has successfully blended tradition with innovation, transforming its cinnamon industry to meet the growing demand...
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Vietnamese Cinnamon Leaves: A Hidden Gem in the Spice Market
When it comes to cinnamon, most people think of the aromatic sticks or ground spice commonly used in baking and cooking. However, cinnamon leaves are an equally valuable part of the cinnamon tree, offering a unique flavor and a wide range of applications in both culinary and wellness industries. In...
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Star Anise - Vietnam's Natural Treasure
When it comes to the world of spices, whole anise star stands out as a prized natural treasure that few countries can cultivate successfully. Vietnam, alongside China, is one of the top producers of this aromatic spice, making it a key player in the global spice supply chain.
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The Unique...
Ginger and Turmeric: Vietnam's Golden Spices for Global Markets
Vietnam has solidified its position as a leading exporter of spices, particularly ginger and turmeric. In 2024, the country exported 29,544 tons of ginger, turmeric, and other spices, generating nearly $60 million in export revenue. Despite a 15.5% drop in export volume compared to 2023, the export value surged by...
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Discovering Vietnam's Ginger Growing Regions
Vietnam is renowned for its diverse agricultural landscape, and among its prized crops, ginger stands out as a vital spice with significant export potential. The country's unique climate and rich soil contribute to the cultivation of high-quality ginger, making it a favorite in kitchens around the world.
In this article,...
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Vietnam's Cassia Cinnamon Export Performance in 2024
In the early days of 2025, the VietGlobal Export team proudly shares impressive figures highlighting Vietnam's cassia cinnamon export achievements in 2024. These results showcase the growing global demand for high-quality Vietnamese spices and the country's leading position in the international cinnamon market.
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Strong Cassia Cinnamon Export Growth
According to the...
What Happens When You Eat Black Pepper Every Day?
One of the most widely used and beloved spices in the world, black pepper offers a trove of health benefits. But where does black pepper come from? And does its nutritional profile actually boost your health? In this article, we'll answer these common questions and more. Here's what you need...
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Black Pepper Rate Today: January 6, 2025
As of January 6, 2025, the black pepper rate today in Vietnam has experienced a significant increase, marking a strong start to the new year. The domestic price of black pepper ranges from 148,000 to 150,000 VND/kg, with expectations for continued upward momentum throughout the week. Price increases are projected...
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