15Mar
28Feb
Vietnamese Pepper Exports Reaches Record High: A Look at the Market Trends and Future Outlook
Vietnam’s pepper industry has kicked off 2025 with remarkable achievements, setting a new record in export value and maintaining strong market demand. With export revenue reaching $1.32 billion in 2024, Vietnam continues to reinforce its position as a global leader in pepper production and export.
26Feb
Vietnamese Cassia Cinnamon: India Remains the Leading Export Market
Vietnam has long been recognized as one of the top producers and exporters of Cassia cinnamon in the world. Among its key export destinations, India continues to be the dominant market, driving strong demand for high-quality Vietnamese cinnamon.Vietnam's Cinnamon Export Performance in January 2025
According...
24Feb
The Ultimate Guide to Selecting and Storing Star Anise
Star anise is a treasured spice in the culinary and pharmaceutical industries, valued for its distinctive aroma, bold flavor, and impressive health benefits. To maintain its quality and maximize its benefits, it's essential to know how to select and store it properly. In this guide,...
21Feb
Cassia Cinnamon Harvest Season in Vietnam: What Buyers Need to Know?
Vietnam is one of the world’s leading producers of Cassia cinnamon, renowned for its rich aroma and high essential oil content. As the harvest season approaches, spice importers and traders should stay updated on market trends, pricing, and product availability. Let’s explore Vietnam's Cassia cinnamon harvest...
17Feb
How to Check Cinnamon Quality and Ensure the Best Supply
When sourcing cinnamon for your business, quality matters. Whether you operate in the food, beverage, pharmaceutical, or cosmetic industry, the quality of your cinnamon directly affects your products and brand reputation. Poor-quality cinnamon can alter the flavor, reduce the effectiveness of your product, and even...
12Feb
Vietnamese Ginger Exports Soar, Captivating China & India!
Vietnam’s ginger industry is experiencing a remarkable boom, capturing the attention of major markets like China and India. With its rich aroma, bold flavor, and competitive pricing, Vietnamese ginger has solidified its position as a sought-after commodity in the international spice trade.Ginger Exports Soar...
10Feb
Lao Cai’s Ambitious Goal for Organic Cinnamon Cultivation
Lao Cai Province, known for its vast cinnamon plantations, is striving to enhance the value of its cinnamon industry by expanding the cultivation of organic cinnamon. With over 60,800 hectares of cinnamon already planted, the province harvested 157,000 tons of dried bark, branches, and leaves...
06Feb
Vietnamese Black Pepper Market Update: Rising Prices and Positive Harvest Outlook
As Vietnamese farmers in key regions like Đắk Nông, Đắk Lắk, and Gia Lai begin harvesting early pepper crops, the domestic black pepper market continues to show remarkable growth. The delayed harvest this year due to unfavorable weather conditions hasn't dampened spirits. On the contrary,...
03Feb