Vietnam Expands Cinnamon and Tea Exports to Halal Markets
Vietnam’s spice and tea industries continue to see remarkable growth, with Yên Bái province taking strategic steps to tap into the lucrative Halal market. With 57 countries and a rapidly growing demand for Halal-certified products, the Halal market presents a significant opportunity for Vietnamese exporters, particularly for cinnamon and tea.
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Vietnam’s Black Pepper Harvest Season Begins: Prices at a 10-Year High
As the black pepper harvest season kicks off across Vietnam’s key growing regions, farmers and traders are closely watching market trends. The 2025 harvest is underway in the Central Highlands and Southeastern provinces, with pepper farmers eagerly anticipating strong yields and favorable prices. This year’s crop is entering the market...
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Vietnamese Pepper Exports Reaches Record High: A Look at the Market Trends and Future Outlook
Vietnam’s pepper industry has kicked off 2025 with remarkable achievements, setting a new record in export value and maintaining strong market demand. With export revenue reaching $1.32 billion in 2024, Vietnam continues to reinforce its position as a global leader in pepper production and export.
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A Historic Year for Vietnamese...
Vietnamese Cassia Cinnamon: India Remains the Leading Export Market
Vietnam has long been recognized as one of the top producers and exporters of Cassia cinnamon in the world. Among its key export destinations, India continues to be the dominant market, driving strong demand for high-quality Vietnamese cinnamon.
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Vietnam's Cinnamon Export Performance in January 2025
According to preliminary data from the...
Vietnamese Ginger Exports Soar, Captivating China & India!
Vietnam’s ginger industry is experiencing a remarkable boom, capturing the attention of major markets like China and India. With its rich aroma, bold flavor, and competitive pricing, Vietnamese ginger has solidified its position as a sought-after commodity in the international spice trade.
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Ginger Exports Soar in 2024
According to the Vietnam...
Lao Cai's Ambitious Goal for Organic Cinnamon Cultivation
Lao Cai Province, known for its vast cinnamon plantations, is striving to enhance the value of its cinnamon industry by expanding the cultivation of organic cinnamon. With over 60,800 hectares of cinnamon already planted, the province harvested 157,000 tons of dried bark, branches, and leaves in 2024, along with 465...
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Vietnamese Black Pepper Market Update: Rising Prices and Positive Harvest Outlook
As Vietnamese farmers in key regions like Đắk Nông, Đắk Lắk, and Gia Lai begin harvesting early pepper crops, the domestic black pepper market continues to show remarkable growth. The delayed harvest this year due to unfavorable weather conditions hasn't dampened spirits. On the contrary, rising prices and strong demand...
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Vietnam’s Star Anise Export Soars: A Billion-Dollar Blossom
At VietGlobal Export, we take pride in Vietnam’s position as a leading global supplier of premium spices. Among them, star anise—often called the “billion-dollar blossom”—has solidified its place as one of the country’s most valuable spice exports. As we close the chapter on 2024, let’s take a look at how...
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Embracing Organic Cinnamon: Yên Bái’s Journey Towards Sustainability and Global Recognition
Vietnam has long been recognized as a global leader in the spice trade, and Yên Bái Province stands out as the heart of organic cinnamon cultivation. With over 80,000 hectares of cinnamon plantations, Yên Bái has successfully blended tradition with innovation, transforming its cinnamon industry to meet the growing demand...
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Vietnamese Cinnamon Leaves: A Hidden Gem in the Spice Market
When it comes to cinnamon, most people think of the aromatic sticks or ground spice commonly used in baking and cooking. However, cinnamon leaves are an equally valuable part of the cinnamon tree, offering a unique flavor and a wide range of applications in both culinary and wellness industries. In...
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Star Anise - Vietnam's Natural Treasure
When it comes to the world of spices, whole anise star stands out as a prized natural treasure that few countries can cultivate successfully. Vietnam, alongside China, is one of the top producers of this aromatic spice, making it a key player in the global spice supply chain.
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The Unique...
Ginger and Turmeric: Vietnam's Golden Spices for Global Markets
Vietnam has solidified its position as a leading exporter of spices, particularly ginger and turmeric. In 2024, the country exported 29,544 tons of ginger, turmeric, and other spices, generating nearly $60 million in export revenue. Despite a 15.5% drop in export volume compared to 2023, the export value surged by...
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Vietnam's Cassia Cinnamon Export Performance in 2024
In the early days of 2025, the VietGlobal Export team proudly shares impressive figures highlighting Vietnam's cassia cinnamon export achievements in 2024. These results showcase the growing global demand for high-quality Vietnamese spices and the country's leading position in the international cinnamon market.
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Strong Cassia Cinnamon Export Growth
According to the...
Black Pepper Rate Today: January 6, 2025
As of January 6, 2025, the black pepper rate today in Vietnam has experienced a significant increase, marking a strong start to the new year. The domestic price of black pepper ranges from 148,000 to 150,000 VND/kg, with expectations for continued upward momentum throughout the week. Price increases are projected...
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Yên Bái Builds Sustainable Raw Material Zones for Global Exports
Yên Bái Province has emerged as a leader in developing sustainable raw material regions, meeting the stringent requirements of demanding export markets. This success is attributed to a combination of progressive local policies and farmers embracing internationally certified production methods.
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Expanding Organic Cinnamon Cultivation
Home to over 80,000 hectares of cinnamon...
Vietnam’s Cinnamon Industry: Growing Sustainably with Global Trade Deals
As the world’s largest cinnamon supplier and producer, Vietnam continues to dominate the global market with high-quality cinnamon products. Leveraging trade agreements like the UK-Vietnam Free Trade Agreement (UKVFTA), Vietnam's cinnamon industry is expanding its reach and solidifying its position as a key player in the international spice trade.
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Why...
Vietnam Solidifies Position as Leading Star Anise Supplier
Vietnam continues to affirm its role as a leading star anise supplier globally, thanks to the spice's distinctive aroma and versatile applications across the food, pharmaceutical, and cosmetics industries. Over 12,000 Tons were Exported in 11 Months.
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Impressive Export Statistics
According to the Vietnam Pepper Association (VPA), Vietnam exported 1,147 tons of...
Pepper Prices and Market Trends – December 23, 2024
The Vietnamese pepper market remains robust, with pepper prices holding steady at 144,500 - 145,300 VND/kg. Despite the typical year-end dip in demand, local prices are relatively high. Meanwhile, export prices are showing upward momentum, increasing by 100-200 USD/ton over the past week due to tightening global supply.
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Domestic Market...
Vietnam Exported Over 90,000 Tons of Cinnamon in 11 Months
The Vietnam Pepper and Spice Association (VPSA) has reported impressive growth in Vietnam's cinnamon exports during the first 11 months of 2024. Vietnam exported a total of 90,270 tons of cinnamon, earning $249.2 million in export revenue. Compared to the same period in 2023, export volume increased by 10.2%, and...
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Pác Nặm Welcomes a Bountiful Turmeric Harvest Season
As the turmeric harvest season begins in Pác Nặm, Bắc Kạn, the region bursts into hues of gold. Farmers across the area are busy reaping their turmeric crops, marking a time of celebratitraon and prosperity. Known as the "gold season," turmeric cultivation has become a cornerstone of economic growth for...
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