Bac Ha Farmers Earn Over 270 Billion VND Annually from Cinnamon Cassia

Nestled in Vietnam’s northern highlands, Bac Ha has become a thriving center for cinnamon cassia cultivation. With 10,662 hectares dedicated to this valuable crop, the region’s farmers are transforming their livelihoods while contributing significantly to the spice market.

Bac Ha – Lao Cai: A Cinnamon Cassia Hub

Cinnamon is widely grown in villages such as Nam Det, Nam Luc, Ban Cai, Coc Lau, Coc Ly, Nam Mon, and Nam Khanh, with thousands of households actively participating. This collective effort has made Bac Ha a leader in Vietnam’s cinnamon industry.

Farmers carefully pruning their cassia trees to ensure consistent bark quality

Expanding Cultivation and Organic Certification

Over the past three years, Bac Ha farmers have planted 1,058 hectares of new cinnamon, converting underutilized land and low-yield maize fields into high-value plantations.

In a significant milestone, 2,085 hectares of cinnamon in Nam Det, Nam Luc, and Ban Cai have received organic certification, enhancing the region’s reputation in global markets. Known for its high oil content, Bac Ha’s cassia stands out as a premium product, perfect for culinary, medicinal, and industrial uses.

Bac Ha cinnamon cassia is celebrated for its exceptional oil quality, favored by international buyers

Maximizing Value from Every Part of the Tree

In Bac Ha, nothing from the cinnamon tree goes to waste. Farmers harvest bark, wood, branches, leaves, and seeds, ensuring the entire tree is utilized.

In 2024 alone, Bac Ha produced over 19,295 tons of cassia products, including bark, leaves, and wood, generating more than 270 billion VND. These products accounted for 18.9% of Bac Ha’s total agricultural revenue, highlighting the economic importance of this crop.

Cinnamon cassia bark drying under the sun, ensuring its rich aroma and long-lasting quality

The Future of Bac Ha’s Cinnamon Cassia

Bac Ha is committed to sustainable cinnamon farming. By expanding organic-certified plantations and replacing inefficient crops with high-value cassia, the district is paving the way for long-term growth. With its superior oil content and sustainable practices, Bac Ha’s cinnamon cassia is poised to remain a global favorite.

Choose VietGlobal Export: Your Trusted Cinnamon Cassia Partner

At VietGlobal Export, we take pride in connecting global markets with premium cinnamon cassia from Bac Ha and beyond. Whether you’re seeking high-oil-content bark, wood, or other cassia products, we guarantee quality, consistency, and competitive pricing.

Contact us today to explore our products and bring the finest spices to your market!

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